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dried mango slices and apple rings
Poire belle Helene
samphire and smoked mackerel
savour and study the aromas and flavours that are afforded through these additional maturations
Cask No. G10.26 Special Bundle dried mango slices and appleCask No. G10. 26 The art of the sear Lowland We were spreading Dundee marmalade on heavily toasted bread as well as perfectly searing a steak an art form of cooking hard and fast on an extremely hot surface to get a caramelised crusty surface texture (so called Maillard chemical reaction) with delicious compounds that we did look forward to tasting. Sweet, dark brown sugar, rich and velvety like caramelised carrot soup or campfire baked bananas with